Undergraduate & DiplomaBHMCT (4 Yrs) / BHM (3 Yrs) / Diploma in Hotel MgtManagement
Hotel Management & Hospitality (BHMCT & Diploma)
3 to 4 Years (Degree) / 1 to 2 Years (Diploma)
Program Overview
Professional hospitality, culinary arts, front office operations, food & beverage management, and luxury resort administration degree and diploma programs.
Eligibility & Entrance Criteria
Pass 10+2 in any discipline with minimum 45% aggregate marks.
* Note: Merit concessions and Uttarakhand domicile relaxations are applicable as per university and state government statutory rules.
Curriculum Core Pillars
Food Production & Gastronomic Arts
Food & Beverage Service Management
Front Office & Housekeeping Operations
Hospitality Accounting & Customer Relations
Career Horizons & Placements
Graduates in this field from our partner universities enjoy robust recruitment from Fortune 500 corporations, research councils, and high-growth startups.
Hotel Executive ManagerExecutive Chef / Culinary DirectorCruise Ship ManagerEvent & Wedding PlannerFront Desk Officer
Partner Campuses Offering This Program
ARNI University (HP)
Campus Details →Duke International University (Sikkim)
Campus Details →MAHGU (Uttarakhand)
Campus Details →Mangalayatan University (UP)
Campus Details →NECU (Nagaland)
Campus Details →Speak to Program Counselor
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